Manager Quality Assurance
Company: CPS, Inc. (Food & Beverage Division)
Location: Dayton
Posted on: April 18, 2024
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Job Description:
Manager Quality AssuranceThis position is responsible for
ensuring all products and ingredients meet the established quality
and food safety standards by ensuring compliance with all relevant
USDA and other regulatory guidelines established for food
manufacturing. Individual in this position must be capable of
engaging other business units in development and standardization of
quality manuals, policies, procedures, audit standards and Quality
Key Performance Indicators. Ability to drive organizational
alignment on food safety and quality objectives with an
enterprise-wide mindset a must. Specific responsibilities include,
but are not limited to, enforcing current good manufacturing
practices (GMPs) and all relevant company policies and food safety
regulations. Developing prerequisite programs and supporting
documentation. Ensuring that all policies, procedures and
activities, related to Food Safety & Quality, are followed and
complied with uniformity, in an effort to reduce product and
process variability.Analyze and resolve food safety and/or quality
issues with sustainable corrective actionsLead teams focused on
investigation and improvement of quality issues such as consumer
complaints, specification deviations, and/or processing
challengesProvide leadership in the development, training,
execution, and verification/validation of all quality systemsEnsure
compliance to all regulatory, customer, and corporate programs.
Lead and participate in regulatory, customer, and internal audits.
Provide leadership in the development, training and maintenance of
the plant Food Safety and Quality programsComprehensive knowledge
of GFSI standardsMaintain consistent communication and fosters
teamwork between all local personnel, departments and shiftsPrimary
contact for internal and external customersEnsure company policies
and procedures are fairly administered between departments and
shiftsResponsible for developing annual Quality and Sanitation
budgets and managing cost control throughout the calendar
yearChampions the use of Quality Improvement Tools, Lean
Manufacturing, and Root Cause AnalysisResponsible for developing
and monitoring plant sanitation programs to ensure a safe and
wholesome product supplyStrong SPC background to manage the
collection, trending, and reporting of data to identify root cause
and areas of opportunity including but not limited to key product
attributes, shelf life, and productivity while maintaining
qualityProvides leadership to help ensure a safe work environment
throughout the plantAdheres to all safety policies and
proceduresAdhere to safe work practices, follow GMP s, maintain
sanitary conditions and ensure that product quality is maintained.
Report to management any conditions or practices that may adversely
affect food safety, food quality or personnel safetyAssume personal
responsibility to ensure safe and healthy workplace for everyone.
Adhere to all safety policies and procedures and incorporate safety
and health in all jobs and tasks. Ensures regulatory
compliance.Technical Qualifications:Bachelor s degree in Food
Science or related fieldMinimum 5-7 years
supervisory or managerial experience in a food plant manufacturing
environmentCompleted PCQI trainingSQF Edition 8Advanced HACCP**If
you d like to hear more about this opportunity and others we are
currently working on, please contact Sam Kovacevic at skova
cps4jobs.com.JO: 83.24KK#LI-SK3
Keywords: CPS, Inc. (Food & Beverage Division), Kettering , Manager Quality Assurance, Executive , Dayton, Ohio
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